DescriptionHandmade Chinese Chef Knife – Extra Sharp Meat & Fish CleaverSpecification: overall length: 37cm (14.5″) blade length: 24cm (9.4″) Handle length: 13cm (5″) Blade Width: 11.7cm Blade thickness: 0.3cm Blade materials: 7Cr17MOVHardness: HRC56-58 Handle materials: rosewood Weight: 0.6KGFeature: High-carbon stainless steel blade – It is manufactured from high-quality 3-layer laminated stainless steel (Core steel: 80Cr13, HRC: 56-58) that maintains a long time serving lifeHeavy duty multi-functional knife – it is designed to be multipurpose knife for professional homes and restaurants with easeErgonomic hygienic rosewood handle – the wide strong bolster and finger guard is to avoid any harms to the finger in using. Rosewood full tang handle is easy to grip and minimize any fatigue in cuttingUltimate sharp blade edge – The blade edge is well grind to achieve its best performance in sharpness. Upward blade tip is perfect for rocking, slicing, mincing and dicing. Non-stick coating on the edge avoids food sticking100% quality guarantee for its products,pls try it risk free.